As a way to feed her creative streak while studying Law at university, Stephanie created her blog (previously known as ‘Nerd About Town’) in 2008, before influencing as we know it today entered the popular zeitgeist. 

Stephanie writes on a range of different topics, including; plus size fashion, beauty and skincare, personal thoughts and musings, body image and travel.

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It’s Mothers’ Day (UK) this Sunday and I’m sure by now you guys have been researching the best gifts and bits and bobs to get your Mums. In addition to that however, how about treating her to a home cooked, slap up meal (or even baking her favourite dessert)? I’ve always preferred making gifts and […]

Mothers' Day Idea – Have a bake with Jus Rol!

March 10, 2015

Yes kids; we are officially within stodge food season and between this and watching The Great British Bake Off, I’ve been cooking up a bit of a storm recently. Yeast is something that I’m pretty new to, as it’s so easy to get wrong,  and so I thought to ease me into it, I thought […]

Recipe | Vanilla & Orange Glazed Cinnamon Rolls

October 4, 2014

 Now you guys know that I love me some TOTAL Greek yogurt as it’s versatility allows me to use it for a variety of different, tasty and healthy recipes, so I was really excited when Total got in contact with me recently to tell me of a fun and creative Pinterest competition where the prize […]

Be Creative with the TOTAL+ Competition!

March 13, 2014

November 21, 2013

For a lot of us winter is the time for chunky knits, hot chocolate an cosy nights in watching Pixar movies (or maybe that’s just me), but’s a time where we can all indulge in a bit of thick, stodgy food to warm our bellies and hearts! Now I love a good bit of […]

STODGE: Lamb in Herb Pastry Parcels | Recipe

Since coming back from New York in June, my attempt at creating a healthy lifestyle kinda took a different turn (the food is SO.GOOD.OUT.THERE) and now I’m trying to get back to where I was in regards to healthy eating. It’s always hard with food though, because it gets to a point where you’re either […]

The #TryTOTAL Challenge: Harissa Roasted Chicken with Quinoa Salad.

October 11, 2013

I’ve always loved the sound of a chowder; it’s something that I’ve always wanted to make after having tried some in New York a few months ago. For those who don’t know what it is, Chowder is a seafood or vegetable based soup often served with milk or cream and there are many different popular […]

Crab & Sweetcorn Chowder | Recipe

August 31, 2013

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